Archived posting to the Leica Users Group, 2023/06/27
[Author Prev] [Author Next] [Thread Prev] [Thread Next] [Author Index] [Topic Index] [Home] [Search]It is funny what you say about Michelin quality food. I have eaten in Michelin starred restaurants maybe 10 times in my life. Every time I thought the food was nothing to write home about (at least, to my palate), and always felt like a patsy whose wallet was being stolen from under his nose without any subtlety! Nowadays, if someone points out a Michelin starred restaurant, I just run the other way. I have a very simple mantra to figure out where to eat when I travel - eat where the locals eat! ? Cheers Jayanand On Wed, Jun 28, 2023 at 2:38?AM Nathan Wajsman <photo at frozenlight.eu> wrote: > The last week of May was pretty low-key after the excitement of visiting > New York. I worked, cycled, ate some nice photogenic food. It?s all here, a > short blog by my standards: > > http://www.fotocycle.dk/paws/?page_id=3999 > > And as always, comments and critique are welcome and appreciated. > > Nathan > > Nathan Wajsman > photo at frozenlight.eu > > http://www.fotocycle.dk/paws > http://www.greatpix.eu > http://www.frozenlight.eu > > ????? ???????! ?????? ?????! > > > > > > > > _______________________________________________ > Leica Users Group. > See http://leica-users.org/mailman/listinfo/lug for more information